

Quickly and easily roast a whole pig on Meadow Creek’s PR60GT gas-fired pig cooker trailer. No need to turn your meat with a rotisserie or add charcoal throughout the cook. It can handle up to a 250 lb. pig (live weight) or up to 35 pork butts or 45 whole chickens with the second tier grate. Cook whole pigs or other large cuts of meat thoroughly using safe, clean bottled gas. Dual shut-offs and a thermo coupled pilot make this unit as safe as cooking in your kitchen.
Standard Features:
Overall Dimensions |
45”h x 117”l x 41.5”w |
---|---|
Grate Height From Ground |
28” |
Grate Dimensions |
24” x 58” |
2nd Tier Grate Dimensions |
22” x 58” |
Cooking Area |
9.67 sq. ft. (1,392 sq. in.) |
Cooking Area With 2nd Tier Grate |
18.53 sq. ft. (2,668 sq. in.) |
Grate Style |
Wire Grid With 1/2” Spacing |
Metal Thickness |
13 Gauge |
BTU |
Approximately 82,000 |
Net Weight |
500 lbs. |
Shipping Weight |
625 lbs. |
Capacity of Whole Pigs |
Single Grate: 200 lbs. |
Capacity of Pork Butts |
2nd Tier Grate: 30-35, Single Grate: 18-20 |
Capacity of Racks of Ribs |
2nd Tier Grate: 15-25, Single Grate: 8-12 |
Capacity of Whole Briskets |
2nd Tier Grate: 16-18, Single Grate: 8-10 |
Capacity of Whole Chickens |
2nd Tier Grate: 40-45, Single Grate: 21-24 |
Capacity of Hamburgers |
2nd Tier Grate: 135-140, Single Grate: 70-75 |