Meadow Creek BBQ96
Meadow Creek chicken cookers have won many awards at barbecue cook-offs and can be seen in almost any setting from backyard feasts to cooking for hundreds at fundraisers. The models in this series are built with 13 gauge welded steel and painted with 1200 degree heat resistant black paint in an attractive semi-gloss finish. All units have locking and pivoting double-sided grates fabricated with stainless steel. These grates have handles designed to conveniently and safely turn the meat or remove it when the cooking is done. Removable ash pans making cleaning up easier than ever. Meadow Creek Welding uses only food grade T-304 stainless steel in the fabrication of all of their cookers. This includes, but is not limited to: grates, racks, shelving, work surfaces and complete units as desired.
The BBQ96 features three units the size of a BBQ42, each capabale of holding 40lbs of chicken on 30lbs of charcoal.
Features
- Rotating double-sided grates are made of food-grade T304 stainless steel rod which won’t rust.
- Charcoal Pan Inserts
- Grill body is made of 13-gauge welded steel and painted with black heat-resistant paint in an attractive matte finish.
- Trailer is built on an angle frame and features a 2” ball hitch and safety chains, heavy-duty wheel jack, rubber torsion axles, road-worthy tires, and DOT-compliant flush-mount LED lights, reflector strips, and VIN plate. We are a licensed trailer manufacturer and can provide a certificate of origin for trailer models.
Additional Information
Overall Dimensions |
37”h x 134”l x 57”w |
---|---|
Cooking Area |
21.25 sq. ft. (3,060 sq. in.) |
Grate Dimensions |
30” x 34” |
Number of Grates |
3 |
Space Between Grate and Bottom of Cooker |
20” |
Space Between Wires on Flat Grate |
1/2” |
Grate Style |
Wire Grid With 1” Spacing on Center |
Metal Thickness |
13 Gauge |
Net Weight |
688 lbs. |
Shipping Weight |
884 lbs. |
Capacity of Bone-in Chicken |
120 lbs. |
Capacity of Sausage Links |
585 |
Capacity of Party Wings |
105 lbs. |
Capacity of Hamburgers |
150 |
Capacity of Ribeye Steaks |
69-81 |
Capacity of Spare Ribs |
15-18 |