BGE Grid - Cast Iron Round - Large

Cast Iron Cooking Grids
For perfect sear marks on your food, utilize the superior heat conductivity of the Cast Iron Cook­ing Grid as an alternative to the primary Stainless Cooking Grid. The cast iron gets very hot and retains the heat, turning it into a perfect searing surface. Flip the grid over for a flat searing surface for fish or seafood. A must-have for any meat lover!

Ridged side for perfect sear marks on your favorite steaks, chops, and burgers
Flat searing surface ideal for fish or seafood
Great for grilling veggies or for use with ‘blackening’ recipes